Seasons Bar & Grill
BANQUET MENU
Welcome To
Seasons Bar & Grill
We believe in more than just great food and drinks. We embrace the art of dining and celebrate the joy of sharing exceptional moments with friends and family. Our story is one of passion, innovation, and a commitment to creating an unforgettable dining experience
DISCOVER
LUNCH BUFFET MENU
Radisson Custom Cold Sandwiches And Soup Buffet
Assorted Sandwich Assortment
- Roasted beef, horseradish mayo, pickle, rye
- Herbed chicken salad sandwich
- Tuna roll on whole wheat tortilla
- Blackforest ham and cheese on ciabatta
- Dill infused egg salad sandwich in kaiser bun
- Roasted mediterranean veggies rolled in multi grain tortilla
Soup
- Chef’s inspired soup creation
Sweets
- Assorted squares and tarts
Beverages
- Selection of juices, coffee and tea
Radisson Custom Lunch Buffet Menu
Soup
- Chef inspired soup creation
Salad
- Caesar salad with condiments on the side
- Garden salad with assorted dressing on side
- Classic coleslaw
Assorted Sandwiches
-
Roasted beef, roasted chicken, tuna, egg salad, ham and cheese, mediterranean roasted veg roll - House chips / french fries
Sweets
- Assorted squares and tarts
Beverages
- Selection of juices, coffee and tea
Whistler Style Lunch Setup
Build Your Own Sandwiches
All sandwiches comes with sliced cheddar, pickles, onion, lettuce, tomato, mustard, mayo and bread of choice
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Roasted beef, roasted chicken, tuna, egg salad, black forest ham and cheese, roasted veggies - House chips / french fries
Soup
- Chef’s inspired soup creation
Sweets
- Assorted squares and tarts
Beverages
- Selection of juices, coffee and tea
Lumberjack Italian Style Lunch Buffet
Soup
- Hardy minestrone / Traditional italian wedding soup
Salad
-
Tomato and bocconcini with wild arugula and aged balsamic - Italian leafy green salad with italian vinaigrette
Pasta
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Roasted Penne marinara with freshly grated parmesan and garlic toast -
Chicken alfredo with penne and freshly grated parmesan and garlic toast
Sweets
- Assorted squares and tarts
Beverages
- Selection of juices, coffee and tea
DISCOVER
LATE LUNCH MENU
Assorted Pizza
- Meat Lovers
- BBQ Chicken
- Mix Garden
- Margheritta
Poutine
- French Fries and cheese curd with Beef gravy
- French Fries and cheese curd with Poultry gravy
Late Lunch Sandwiches
- Roasted Beef
- Pulled Pork
- Roasted Vegetable Roll
Appetizers
- Chicken wings with assorted sauce on side
- Perogies with caramalized onion and sour cream
- Spring rolls with sweet chilli sauce
- House chips and dips
DISCOVER
RADISSON DINNER BUFFET MENU
Choice of Soups
- Mushroom cream soup
- Tomato bisque
- Roasted tomato and corn
- Tuscan bean and tomato
- Hardy mini trone
- Salmon / Clam chowder
- Chicken chowder
- Beef / Chicken harira
- Alberta Beef and barley
- Brothy chicken and noodle
Choice of Salad
- Pasta salad
- Potato salad (mustard grainny / spring onion / bacon)
- Classic coleslaw
- Traditional caesar salad with all condiments on the side
- Tossed garden salad with assorted vinaigrette on the side
- Cous cous and navy bean salad
- Tomato and boccancini with wild arugula and aged balsamic
- Assorted pickles and olives
- Roasted root veg salad
Choice of Starters
- Spring rolls with sweet chilli sauce
- Vegetable samosa with tamarind mint sauce
- Vegetable vol-au-vent
- Vegetable mini quiche
- Crispy aranciniballs gratinee with mozza and parmesan
- Lebanese falafel with tahini sauce
- Cheesy potato perogies with caramelized onion
- Chicken skewer with cilantro chilli sauce
- Chicken vol-au-vent
- Chicken tikka with mini naan
- Chicken wings with assorted sauce on side
- Coconut shrimps with cocktail sauce
- Tempura fried prawns with cocktail sauce
- Beef skewers with chimmichuri sauce
- Beef vol-au-vent
- Beef wellington
- Beef meatballs tossed with bbq sauce
Choice of Entree
- Vegetable shepherd pie
- Spinach and ricotta canneloni with tomato sauce
- Vegetable moussaka
- Penne marinara with garlic toast and parmesan
- Penne mushroom alfredo with garlic toast and parmesan
- Penne with sundried tomato pesto cream with garlic toast
- Crispy fresh chicken kentucky style with BBQ dipping
- Blackened roasted chicken with BBQ dipping
- Panseared chicken breast with poultry jus
- Panseared chicken breast with mushroom ragout
- Penne chicken alfredo with garlic toast and parmesan
- Chicken cacciatore
- Alberta slow braised short ribs with short rib jus
- Slow roasted beef with homemade au jus
- Baked cod with tomato sauce
- Baked salmon with lemon and caper cream sauce
- Baked salmon with dill butter cream sauce
- Crispy fried halibut fish with 1000 island sauce
- St. Louis style BBQ ribs
- Grilled pork loin with honey mustard and pickled apple
- Spaghetti bolognese with garlic toast and parmesan
- Spaghetti with meatballs and tomato sauce
- Traditionally baked lasagne
Choice of Sides
- Stir fry vegetables
- Seasonal vegetables (steamed, sauteed, or roasted)
- Ratatouille vegetables
- Roasted potatoes
- Garlic mashed potatoes
- French fries
- Steamed jasmine rice
- Steamed basmati rice
- Vegetable fried rice
- Stir fry noodles
- Shanghai noodles hakka style
Choice of Desserts
- Assorted squares and tarts
- Assorted mini mousse
- Mini creme brulee
- Italian tiramisu
- Chocolate cake
- Cheese cake bites
- Warm bread pudding
- Reese bites
- Seasonal sliced fruit platter